Garlic bread is hearty and delicious. Moreover, it can be served with many dishes. Garlic bread, which is usually served with meat and meat products, can also be served with fish, salad and soup.

So how is the famous garlic bread made? Let's take a look at the garlic bread recipe together.

Ingredients for Garlic Bread

• 1 baguette of bread
• 2 tablespoons of milk
• 1/4 cup olive oil

Ingredients for the Sauce

• 1/2 cup of olive oil
• 5 cloves of garlic
• 1 teaspoon of salt
• 1 teaspoon of black pepper
• 1 handful of parsley
• 2 sprigs of fresh thyme
• 2 cups grated cheddar cheese

Making Garlic Bread

• Grate the garlic.
• Parsley and thyme are air pounded.
• Add the ingredients for the sauce into a bowl and mix.
• Mix milk and olive oil.
• The bread, which is divided into two in the middle and then in two lengthwise, is sauced with a mixture of milk and olive oil.
• The cheddar cheese mixture is spread on the bread (i.e. the inside).
• Ready-made breads are baked in the oven at 200 degrees for 12 minutes.